Discover how to make rich, creamy, and customizable homemade coffee creamer with just a few ingredients. From classic vanilla to healthy coconut milk versions, this DIY guide gives you total control over your morning cup.
Velvety Cream Base
Half & Half (1 cup)
Heavy Cream (½ cup)
Melted Marshmallow Magic
Mini Marshmallows (1 cup)
Sweetness with Subtle Depth
Granulated Sugar (2 tablespoons)
Rich Cocoa Notes
Chocolate Syrup (2 tablespoons)
Golden Graham Essence
Dark Local Honey (1 tablespoon)
Step 1: Heat. Add half & half and marshmallows to a saucepan and heat over low.
Step 2: Melt. Heat until the marshmallows melt and whisk to combine. Remove from heat.
Step 3: Add the remaining ingredients to the pan.
Step 4: Whisk to combine, ensuring the sugar dissolves fully.
Step 5: Cool the s’mores creamer, decant to a syrup bottle, and store in the fridge for up to 2 weeks.
You can substitute the sweetened condensed milk with date paste or monk fruit syrup for a healthier twist. Non-dairy options like coconut milk or oat milk work well too. Try different flavor combos like cinnamon roll, s’mores, or even lavender!
Find it online: https://drinksbyelle.com/homemade-coffee-creamer/