What is Thai tea made of?

Thai tea tea is made from strong black tea (usually Ceylon or Assam), sweetened condensed milk, evaporated milk or whole milk, sugar, and optional spices like star anise or cardamom. It’s often colored with food dye to give it that iconic orange hue.

Why does my stomach hurt after drinking Thai tea?

This could be due to the high dairy and sugar content in thai tea tea . If you're lactose intolerant or sensitive to heavy milk, the condensed milk and added sugars may upset your stomach. Opting for dairy-free versions can help.

What is the difference between Thai tea and regular tea?

Regular tea is usually unsweetened and served hot or plain. Thai tea tea , however, is brewed strong, sweetened with condensed milk, and often served iced. It’s creamier, richer, and spiced for added depth.

What makes Thai tea so orange?

The bright orange color of thai tea tea typically comes from food coloring added to Thai tea blends. When combined with milk, it creates the signature pastel orange hue.

Is Thai tea good or bad for you?

Thai tea tea can be enjoyed in moderation. It provides antioxidants from black tea, but it’s also high in sugar and calories. Homemade versions with less sugar and dairy alternatives are a healthier choice.

Does Thai tea have a lot of caffeine?

Yes, thai tea tea contains moderate caffeine—typically 30–60 mg per serving. It’s less than coffee but more than herbal teas.

Why does Thai tea make my teeth orange?

Because thai tea tea contains tannins and food coloring, it can stain teeth over time, especially with regular consumption. Using a straw and rinsing your mouth after drinking can help reduce staining.

What makes Thai tea taste like Thai tea?

The taste of thai tea tea comes from strong black tea blended with creamy condensed milk and optional spices. The result is a sweet, rich, and lightly spiced flavor that’s hard to forget.

Why does Thai tea have so many calories?

It’s the condensed milk and sugar. A typical glass of thai tea tea can contain 200–300 calories or more, depending on how it’s prepared and what toppings (like boba) are added.

What is the difference between chai tea and Thai tea?

Chai is spicier and brewed with cinnamon, cloves, and ginger. Thai tea tea is milder, sweeter, and creamier, often featuring condensed milk and food coloring for its signature color and taste.

Is matcha or Thai tea healthier?

Matcha is generally healthier. It’s packed with antioxidants and is low in sugar by default. Thai tea tea is richer and sweeter, which means more calories and sugar.

Why does my Thai iced tea taste bitter?

Over-steeping black tea or using water that’s too hot can make thai tea tea bitter. Steep gently for 3–5 minutes and avoid boiling water for smoother results.

Thai Tea Tea: The Best 9-Part Guide to This Bold & Creamy Thai Drink -

Thai Tea Tea: Why Everyone’s Obsessed With This Bold, Creamy Drink

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Two easy ways to make the iconic Thai drink at home. You can make it Thai style to try it the way it’s done in Thailand, or make the American style to replicate the tea from your local Thai restaurant.

Author: Elle
Prep Time: 5minutes
Cook Time: 10minutes
Total Time: 15minutes
Yield: 4 serving 1x
Category: drink
Cuisine: Thai

Ingredients

Scale

Thai Tea Base:

¾ cup Thai tea leaves (buy Thai tea leaves online), see note 1
4 cups hot off-the-boil water
¼ cup sugar
⅛ teaspoon salt

Thai Iced Tea – Thai Style (for 1 glass):

¾ cup Thai tea base, from above
1½ Tablespoons sweetened condensed milk, or to taste
A pint glass packed full of ice
2–3 Tablespoons evaporated milk

Thai Iced Tea – American Style (for 1 glass):

¾ cup Thai tea base
1 Tablespoon sugar, see note 2
a pint glass packed full of ice
3–4 Tablespoons half and half, (~12% cream)

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Instructions

For the Thai Tea Base (4 glass):

Pour freshly boiled water over the Thai tea leaves and let them steep for 5 minutes. Strain the mixture using a fine mesh sieve or use a French press to simplify the process.
Ingredients: ¾ cup Thai tea leaves, 4 cups just-boiled water
Next, mix in the sugar and salt while the tea is still warm, stirring until fully dissolved. Let the mixture cool completely to avoid melting your ice later. Store the cooled tea concentrate in the fridge it will stay fresh for up to two weeks.
Ingredients: ¼ cup sugar, ⅛ teaspoon salt

For the Thai Style Thai Tea (1 glass):

In a mixing glass, combine the Thai tea base with sweetened condensed milk, stirring until fully blended. If the tea base is cold from the fridge, briefly warm it in the microwave to help the condensed milk mix in smoothly.
Ingredients: ¾ cup Thai tea base, 1½ tablespoons sweetened condensed milk.
Fill a tall glass to the brim with ice cubes. Pour the tea mixture over the ice, then finish with a generous drizzle of evaporated milk for that classic layered look. Sip and enjoy!
Ingredients: Ice (fill a pint glass), 2–3 tablespoons evaporated milk.

For the American Style Thai Tea (1 glass):

In a mixing glass, combine the Thai tea base with sugar, adjusting the sweetness to your liking. If the tea is cold, warming it slightly in the microwave will help the sugar dissolve more easily.
Ingredients: ¾ cup Thai tea base, 1 tablespoon sugar.
Fill a tall glass to the top with ice. Pour the sweetened tea over the ice, then finish it off with a creamy pour of half-and-half. Stir if desired, and enjoy chilled!
Ingredients: Ice (fill a pint glass), 3–4 tablespoons half-and-half.

Notes

If Thai tea leaves aren’t available to you, don’t worry I’ve shared a creative workaround in the blog post that gives a similar flavor.
I purposely keep the base lightly sweetened so everyone can fine-tune the sweetness to their liking. But if you’re prepping it for yourself and know your preferred level, go ahead and sweeten the tea base with ½ cup of sugar (or more), and skip adding extra sugar when assembling each glass.

Nutrition

Serving Size: 4 glass (16 oz)
Calories: ~250 kcal
Sugar: ~28 g
Sodium: ~85 mg
Fat: ~6 g
Saturated Fat: ~4 g
Unsaturated Fat: ~2 g
Trans Fat: 0 g
Carbohydrates: ~40 g
Fiber: 0 g
Protein: ~4 g
Cholesterol: ~20 mg

Find it online: https://drinksbyelle.com/thai-tea-tea/